Mark Bennett is one of the UK’s leading bakers, having won 22 world bread awards, The BIAcraft bakery of the year 2014 and over 100 gold medals for cake decoration. This is your opportunity to learn the secrets of Mark's success.

Baking Courses with Mark Bennett

Spend a whole day with Mark from 9.30am - 4.30pm in his Poole based Artisan Bakery, 50 Waterloo Rd BH17 7LG, Refreshments and lunch included, take home all you make, aprons and equipment included, £150 p/p, courses are aimed at beginners to intermediate.

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Patisserie

Make a wide range of Patisserie, ranging from Chocolate Marquise, Croquembouche, Fraisier, Tarte au Citron and Merveilleux.

General Baking

The General course offers a range of baked goods from Sour Dough Bread, Cake, Scones and Pastry.

French

Learn how to make Croissants, French Bread, Patisserie and Pastry.

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To book your course, simply complete the form on this page and one of our team will be in contact shortly.

 

Baking course dates 2019 

 

March 16th	General
March 30th	French
April 6th	Patisserie
April 13th	General
April 27th	French
May 4th	Patisserie
May 18th	General
May 25th	French
September 7th	Patisserie
September 14th	General
September 29th	French
October 5th	Patisserie
October 12th	General
October 19th	French
November 2nd	Patisserie
November 16th	General
November 30th	French